Monday, February 28, 2011

Honey & Chicken Salad


Honey can be a great immune system booster and also possesses carcinogen-preventing and anti-tumor properties. Besides all that, it's sweet and tastes great. (It certainly kicks chicken salad up a notch.)

Honey & Chicken Salad

  • 2 13 oz cans of Chicken Breast (or about 2 cups cubes or shredded chicken)
  • 2 celery stalks, chopped
  • 1 cup dried cranberries
  • 1 cup chopped pecans, toasted
  • 8 oz. plain Greek yogurt
  • 1/4 cup of honey
  • salt and pepper, to taste** (salt is not needed if using canned chicken)
Drain canned chicken and add chicken to bowl. Add celery, cranberries and pecan. Fold in yogurt and honey. Can be served as a wrap with spinach (as pictured above) or would also be great on hot dog bun or rolls.

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